It started with the tomatoes. A little basil, some thyme, a pair of chickens flattened under a brick and Chuck's homemade fries. It ended with my esophagus seizing up about three bites into it. It happens a few times a year, and usually when I'm under great stress--I'll be eating and the esophagus will just stop working. Sometimes I can clear it on my own (you DON'T want to know how) and sometimes I need a trip to the ER following by a surgical procedure in the morning. No ER, but it's going to be a long night.
Pass the fries, please.
ReplyDeleteK can drive you to the hospital - he has the same problem!
Only a couple of times a year, but it's scary.
Glucagone IV.